Absinthe Effects

The effects of absinthe or the identified effects of absinthe were the reason for the massive popularity absinthe experienced in Europe during the nineteenth century. The effects of absinthe also added to the drink’s aura and obscurity. The population discourse of the effects was so exaggerated that absinthe was inevitably banned from Europe and US for the majority of part of the 20th century.

However, absinthe has produced an excellent comeback in Europe with a lot of countries lifting the ban on absinthe after new studies showed that it does not contain high levels of harmful chemicals which could potentially impair the brain activity. In 19th century Europe, absinthe was virtually worshipped because of its mind opening features. Absinthe has had an extremely long romantic connection to the art world. It wasn’t unusual to discover great writers and painters consuming absinthe in cafes and having animated discussions on a variety of issues.

Absinthe has something which hardly any other alcoholic beverage has; it provides each drinker a clear headed type of inebriation. This can be surprising given the fact that it has a very high number of alcohol, usually within the range of 50% to 70%. People anticipate to feel drunk given the high alcohol content, but alternatively there’s a bizarre lucidity of thought. This is the property of absinthe that encouraged the famous French poet Arthur Rimbaud to comment “the darkest forest melts into an open meadow” after having a glass of the green fairy. Many have professed that absinthe illuminates the brain and unlocks innovative powers.

Part of the fun is with the elaborate ritual you need to follow to prepare an absinthe drink. The most amazing effect is always that even though you feel drunk as well as your body gets slightly impaired as it takes place with every other alcoholic beverage your mind remains sharp and clear. It is possible to feel, taste, listen, and smell better than before and remarkably colors seem brighter than usual.

Absinthe is made from herbs, and wormwood is probably the main herbs utilised in its making. Thujone, an ingredient that is naturally contained in absinthe is responsible for the results of absinthe. How thujone creates such effects remains unknown. What thujone does is that it removes the blocks inside the mind and senses thus enabling the mind and the senses to operate at full ability. Our subconscious and conscious consciousness set out to come together thus strengthening our creative, perceptive, and mental abilities.

Contemporary science agrees that thujone and other ingredients in absinthe enhance the cognitive functions of the brain. However, it is very important to understand that the effects don’t go very far and given that absinthe has high alcohol content it is recommended that it be drunk in moderation. Absinth should not be drunk neat. To experience the pleasing absinthe effects it ought to be sipped slowly.

Consuming, possessing, and manufacturing absinthe has become legal in the European Union. However, production and sale of absinthe in the US is still banned but drinking and possession of absinthe is not a crime. People in the USA can purchase absinthe online from non-US producers.