Absinthe, How To Prepare?

Absinthe is not drunk like your everyday spirits including whiskey or rum. Absinthe has a lot of history and culture linked to it and was always prepared and drunk following a traditional ritual. There are two ways that can answer your question how to prepare absinthe?. First is the standard French ritual and the subsequent is the more sophisticated Czech ritual. Both rituals are enjoyable and perchance the reason why absinthe occupies a place of pride amongst all alcoholic beverages.

Absinthe is made from many different herbs including wormwood, anise, fennel, veronica root, angelica, hyssop and several other herbs. The primary herbs or the “holy trinity” as they are designated are wormwood, anise, and fennel. Other herbs are used to color and add particular flavors to absinthe. All real absinthes are bitter because of the presence of absinthin an element that is contained in wormwood. To counter this bitter taste and then make the drink more palatable all absinthes are often served with sugar. Sugar also improves the different herbal flavors in absinthe.

Absinthe rituals are majestic and entail special absinthe spoons, absinthe glasses, absinthe fountains, cold water, and sugar cubes. The more common absinthe ritual is immortalized in several classic movies, plays and novels. The ritual has additionally been an interest of many paintings by fantastic masters of the 19th century.

In the traditional French ritual, well-liked by most connoisseurs, a dose or way of measuring absinthe is added in a specialized absinthe glass and a perforated absinthe spoon is placed on the rim of the glass. A sugar cube is put on the spoon and cold water is slowly dripped in the sugar cube. The water is dripped from an absinthe fountain. As the sugar cube melts it slips across the perforations in the spoon into the glass, causing the louche effect. The absinthe in the glass turns from emerald green to opaque opalescent white as essential oils from the various herbs in absinthe are precipitated. After the sugar cube is completely blended water is added and the drink will then be served. Absinthe is best appreciated if sipped gradually during a period of time. When sipped carefully it is possible to check out unique effects of absinthe do its stuff and you encounter a clear headed inebriation that you could never encounter with other drinks. Usually three parts of ice cold water are added to one part of absinthe. The genuine connoisseurs add water very carefully usually drop by drop because green absinthe becomes milky. This ritual contributes to the mystique and enchantment of absinthe, the drink. Not any other drink in the world is prepared using this sort of fine ritual. This conventional ritual was adopted by both commoners as well as the aristocrats. Absinthe is never drunk neat and ice cubes never added to the glass, only ice cold water is added in from an absinthe fountain.

With the return of absinthe folks are taking good deal of fascination with absinthe rituals and absinthe accessories. It is not uncommon for true absintheurs to spend large sums of money to buy nineteenth century classic absinthes, handcrafted absinthe spoons, fine absinthe glasses and other absinthe accessories.

Thankfully you don’t need to spend several hundred dollars to buy absinthe and absinthe accessories. Websites like absinthekit.com offer cheap deals at most competitive prices on absinthe kits, absinthe essence and other absinthe accessories. All the absinthe accessories like spoons, absinthe labels, and glasses are manufactured using conventional designs and appear much like the original ones. Absinthekit.com also focuses on legitimate absinthe essence and absinthe kits. The essence is made using the traditional absinthe recipes andtop quality herbs.
For additional information and recommendations on the preparation of this splendid drink take a look at absinthekit.com.